• 2 cups Flour
• 1 T Baking Powder
• 1 tsp Salt
• 1 tsp Garlic Powder
• 1 tsp Dried Parsley
• 3/4 cup Milk
• 1/4 cup Melted Butter (divided)

Preheat oven to 450 degrees. Mix flour, baking powder, salt, garlic and parley. Stir in 2 Tbs melted butter and milk until sticky.  Spoon onto a cookie sheet and bake for 8-10 minutes. Take out when golden on top and brush with remaining melted butter. Makes about 16-18 biscuits.